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Chocolate Chunk Banana Bread

Chocolate chunk banana bread! Made with coconut oil to keep it super moist and adding some chopped walnuts for a little crunch.

Ingredients

  • 4 bananas (medium overly ripe)
  • 1/4 cup coconut milk (melted)
  • 1/8-1/4 cup honey
  • 2 eggs
  • 2 tsp vanilla
  • 1 1/2 cups flour
  • 1 1/2 tsp baking soda
  • 1 tsp ground cinnamon
  • 1/2 tsp salt
  • dark chocolate chips
  • walnuts (chopped)

Directions

  1. 1

    Preheat oven to 350 and butter a 9x5 bread pan.

  2. 2

    In a large bowl, mash your bananas.

  3. 3

    Add your melted coconut oil, honey, eggs, and vanilla and mix very well.

  4. 4

    Add flour, baking soda, cinnamon, and salt, mix well.

  5. 5

    Add in your chocolate, walnuts, or whatever additions you’d like (pecans, a drizzle of nut butter, etc).

  6. 6

    Pour your batter into your bread pan.

  7. 7

    Bake for 50-60 minutes, or until center is set.

  8. 8

    Remove from oven and let cool for about 30 minutes.

  9. 9

    Slice your bread and top with butter and honey, enjoy!:)

  10. 10