nats.eatss
Date bites with chocolate and marshmallow creme
The easiest healthy-ish dessert you’ll make all summer! If you love s’mores, you have to try these!
Ingredients
- 10 Medjool dates (pitted)
- 1/3 cup dark chocolate chips (melted)
- marshmallow creme (Toonie Moonie)
- graham crackers (brand: Simple Mills; divided)
- sea salt (flaky)
Directions
- 1
Butterfly and flatten the dates. Press a piece of graham cracker into each one, then top with about 1 tablespoon of marshmallow creme. Spoon melted dark chocolate over the top, sprinkle with more crushed graham crackers and flaky sea salt, then freeze for 20–30 minutes until the chocolate is set. Enjoy straight from the freezer!