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nats.eatss

Peanut Butter Chocolate Raspberry Rice Cakes

My new fav healthy sweet treat! Sweet, salty, chocolatey… with a lil bit of protein🍫🥜

Total
15 min

Ingredients

  • 2 cakes chocolate rice cake
  • ½ cup vanilla Greek yogurt
  • ¼–⅓ cup fresh raspberries
  • 1–2 tablespoons peanut butter
  • 1–2 tablespoons dark chocolate (melted)
  • flaky sea salt (to taste)

Directions

  1. 1

    Mash raspberries and mix them into vanilla Greek yogurt, then spread the mixture over chocolate rice cakes.

  2. 2

    Drizzle peanut butter and melted dark chocolate over the top, sprinkle with flaky sea salt, and place in the freezer for about 15 minutes until slightly firm.