nats.eatss
Walnut banana muffins
Walnut banana muffinsπ So gooey & fluffy!
Ingredients
- 1 1/2 cups almond flour
- 1/2 cup coconut sugar
- 1/2 cup walnuts (chopped; plus more for topping)
- 1 1/2 tsp cinnamon sugar
- 1 tsp baking soda
- 1 pinch salt
- 2 eggs
- 1 cup banana (smashed; i used 3)
- 1/4 cup unsweetened almond milk
- 1/2 cup maple syrup
- 1 tsp vanilla extract
- 2 tbsp coconut oil (melted)
Directions
- 1
Preheat oven to 350 degrees.
- 2
Combine all dry ingredients to a bowl and mix.
- 3
Add all wet ingredients to same bowl (expect coconut oil) and mix.
- 4
Add melted coconut oil and mix again.
- 5
Place batter in muffin liners and top with chopped walnuts.
- 6
Place in oven for 25-30 minutes or until baked through.
- 7
Remove and let sit for 10 minutes.
Notes
I like to have mine heated up with a little bit of butter.