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Beef noodle stir fry

Beef noodle stir fry 🍲

Ingredients

  • carrots (shredded)
  • Bok choy
  • bean sprouts
  • 1 white onion (chopped)
  • 4 cloves garlic (minced)
  • 1 lb ground beef
  • 6-7 oz noodles (of your choice)
  • 2 tsp rice vinegar
  • 2 Tbs hoisin sauce
  • 2 Tbs sesame oil
  • 2 Tbs soy sauce
  • salt and pepper
  • green onions
  • sesame seeds
  • chili crunch

Directions

  1. 1

    Cook your noodles, drain, and set aside.

  2. 2

    In a large pot brown your meat, making sure to get it crispy.

  3. 3

    Once browned, add your onion and garlic and cook for a few minutes.

  4. 4

    Add your carrots, bean sprouts, Bok choy, and pepper and sauté until veggies have softened just a bit.

  5. 5

    Turn off heat and add cooked noodles, rice vinegar, hoisin sauce, sesame oil, and soy sauce.

  6. 6

    Mix well until everything is combined.

  7. 7

    Plate and top with sesame seeds, green onion, chili crunch, and enjoy:)