Cookie dough stuffed dates!
Cookie dough stuffed dates—minimal ingredients, so easy, and perfect to prep for the week.
Filed underDesserts & Snacks
Ingredients
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Sweet Medjool dates stuffed with a cookie-dough-like filling made from almond flour, almond butter, maple syrup and vanilla, then folded with dark chocolate chips and a sprinkle of flaky sea salt.
Directions
- 1
Slice dates down the middle, being careful not to slice all the way through.
- 2
In a small bowl, mix together almond flour, almond butter, maple syrup, and vanilla extract until a dough forms.
- 3
Add chocolate chips and stir in.
- 4
Stuff each date with a spoonful of cookie dough mixture.
- 5
Top with flakey sea salt and enjoy!
- 6
Store in fridge for 3-5 days.
Notes
Minimal ingredients, great for meal prep.




